Foraging Food that Hurts You
18 Apr ’12
After a few years of gleaning, I’ve taken the next step: true foraging.
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Foraging
A Spring Feast
17 Apr ’12
An unexpected stop at the Ballard Farmer’s Market yields a bounty of seasonal delicacies and that’s not even counting the oysters we ate the next day.
Rose Hip Jelly
12 Sep ’11
In my very first year in Seattle, I lived on apples foraged from the Burke-Gilman. Now almost twenty years on, I am foraging rose hips from the bicycle paths to make an old-fashioned jelly.
Foraging in the CD
10 Aug ’11
Why even bother growing a garden? There is plenty to eat in the parking strips, in the empty lots, and alleys. You just need to know what to look for.